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Bok Choy (aka Chinese Cabbage)
  • Bok choy or Chinese white cabbage is a staple ingredient in Asian dishes. The tender dark green leaves and crisp off-white-colored stalks provide a nice fresh crunch. The greens have a spinach-like taste with a very mild bitterness.


    $5 for a bunch (2 bok choy)

    Bok Choy (aka Chinese Cabbage)

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